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Kit Contains 3 Separate Ingredients: READY TO FRY PURIS Multigrain Puri (50 pcs. approx) #PHUDINA PASTE (#Mint) Concentrated Paste to make 1 Ltr pani (Mint, Coriander & Chili Paste) MITTHA PASTE (Dates & Tamarind) Concentrated Paste to make 400m pani (Dates & Tamarind Paste).
Raw puris can be fried until golden brown in oil of your choice for 25-30 sec. @ 170 ‘C temperature. (Do not fry puris in overheated oil) OIL 170° 25-38 Sec Phudina Paste (Mint) Add Phudina Pacte in 1 Ltr. chilled water &stir well Use ater 3-5 min. for pertect Taste Mittha Pani Paste Can be used as chatni or else add 250 to 400 ml. chilled water & stir well. Use after 3-5 min for perfect Taste
#Shareat #Jalballs Pani Puri Kit – #Mint
About the Product
The pack contains unfried multigrain and hygienic pani puri papad and premium flavoured water paste for 1-litre mint water & 200 ml Mitthi Chutney. We used high-quality grain for Puris. It’s made using an automatic machine from Italy. For pani maker, we use high-quality ingredients. In 5 minutes, you can make hygienic Pani puri at your home. Use your choice of oil to fry the papads and your own water for flavoured pani and khatti Mitthi Chutney.
Raw Puri(Wheat Flour, Tapioca Maize Starch, Baking Powder (E-500)Iodised Salt, Edible Oil) Pudina Paste (Green Chilli, Coriander Leaves, Mint Leaves, Salt, Spices & Condiments, Water, Acidity Regulator (E330) Thicking Agent (E415) Ascorbic Acid (E300)& Class II Preservatives (E211)Added Natural & Nature Identical Flavouring Substances)) Mittha Paste (Dates, jaggery, Tamarind Water, Ginger, Salt, Coriander Leaves Mint Leaves Spices & Condiments Acidity Regulator (E330 ) Stabilizer (E1422 ) Class ii Preservatives(E211) & Natural Flavours
Raw Puri (Energy 370, Carbohydrates 80.00, Sugar 1.0, Fat 1.0, Protein 10.00) Pudina Paste (Energy 64.69, Carbohydrates 13.82, Sugar 5.08, Fat 0.03, Protein 2.29) Mittha Paste (Energy 141.47, Carbohydrates 34.36, Sugar 32.49, Fat 0.11, Protein 0.75)
How to Use
Deep Fry in 170 to 180 C Temperature
Add Mint paste In 1000 ml Chilled water and stir well
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